Chinese Food
All Recipes
Steamed shrimp balls with Luffa
Use a simple cooking, time-saving and labor-saving, fresh taste, nutritious and delicious steamed dishes. Open this hot summer.
Steamed bun
The baby ate it
Shuflei
I want to do it after reading the twelve senses. It's made according to the formula of Sichuan shangwendai. But I think her formula is a little bit sweet. So I reduced the sugar content. If you like sweetness, you can add more sugar. Her approac... ...
Three cup chicken
My daughter came back from the holiday. Yesterday, she suddenly said that she wanted to eat three cups of chicken. But she just wanted to eat chicken wings. I went to the vegetable market in the morning and saw that the chicken wings were very g... ...
Scallion cake
Baby love
Chocolate biscuit
I love to eat all the chocolates. I feel very satisfied. Let's put it aside first.
Fried matsutake with butter
I believe that most people who have seen the large-scale food documentary China on the tip of the tongue will be as impressed by the matsutake in its Episode 1 [natural gifts]. Tricholoma matsutake. A kind of fairy food. Most of them are Shangri... ...
Chicken soup with matsutake
In his Analects of Confucius, there are more than a dozen no food in the tenth Party of the countryside, which expresses his views on diet regimen, hygiene and etiquette. One of them is not to eat from time to time. That is to say, we should fol... ...
Home made matsutake sauce
Recently, I saw on Weibo that many friends are seizing the opportunity of putting matsutake on the market to make matsutake. Matsutake is really a good food. It has a strong and delicious aroma. The taste is crisp, tough, smooth, and it doesn't ... ...
Braised eggplant
Today I brought this dish. It's only when I'm half eaten that I remember to take photos. It's delicious. My family is full of praise. The production is also very simple. I hope you like it.
